From the Gut: Love, Food and Redemption with Eric Vildgaard
Three-Michelin-starred Danish chef Eric Vildgaard is a remarkable character whose journey from a life of crime to culinary greatness is an inspiring story of true courage. Once trapped in a world of poverty and gang violence, Eric found himself lost in a turbulent, dark alley of drugs and chaos. But in the depths of his struggles, he discovered cooking as a refuge – a safe haven where he could channel his emotions and creativity. Yet it was not this realization that set him on a transformative path to redemption, but love, the simplest and, he says, the best decision he ever made.
In this episode, we invite you into the kitchen of the world’s third-best chef, ranked by The Best Chef Awards (2024), as he lights the fire and talks about using his senses, instinct and the sound of burning pans, the true meaning of cooking, his holistic approach and the many ways his relentless drive and passion for cooking have rewarded him in life. Listen as he shares his insights on letting the ingredients shine while keeping his ego in check, and how he has turned his kitchen into a school of life, a place that fosters joy and connection, where he mentors younger generations and helps them find their way.
A man of true courage, Chef Vildgaard has chosen not to deny his past, as it has helped him to gain a healthy self-awareness and a better understanding of who he is, while keeping his feet on the ground: a conviction embodied in the Danish word Jordnær, the name of his three Michelin star restaurant.
Eric is a titan and living proof that it takes guts, love and fire to create and turn your life around and be able to transform yourself and those around you.
Jordnær – https://restaurantjordnaer.dk
Selected Articles
MIchelin Guide – Jordnær: An Inspector’s View on Denmark’s New Three Michelin Star Restaurant
The World’s 50 Best – Jordnær
https://www.theworlds50best.com/the-list/31-40/jordnaer.html
Forbes – My Best Meal Of The Year Is Where You Need To Eat In 2024: Jordnær
